Below are the available bulk discount rates for each individual item when you purchase a certain amount
A digestive enzyme supplement to support digestive tract function and nutrient absorption.*
All-Zyme™ contains 10 digestive enzymes and places special emphasis on Proteolytic (protein digesting) enzymes. The enteric coating used in All-Zyme™ releases the proper enzymes at the correct digestive intervals for maximum activity.
Directions: As a dietary supplement, take 1 tablet with each meal.
Serving Size: 1 Tablet
Servings per Container: 90
Amount Per Serving % Daily Value
Calcium (Ca. Sulfate) 50 mg 5%
Pepsin (150 USP) 50 mg *
Bromelain (6 GDU) 50 mg *
Ox Bile 30 mg *
Pancreas Substance 200 mg *
Papain (125 USP) 50 mg *
Protease Enzymes (10,000 USP) 100 mg *
Amylase Enzymes (10,000 USP) 100 mg *
Lipase Enzymes (300 USP) 25 mg *
Cellulase Enzymes (40 USP) 10 mg *
Betaine Hydrochloride 100 mg *
*Daily value not established.
Other Ingredients: Cellulose, vegetable stearate, silica.
Warnings: If pregnant or nursing, consult your health care practitioner before taking this product.
Free Of Citrus, corn egg, gluten, milk, rice, sodium, soy, wheat, yeast, sugars, starches, synthetic dyes, artificial flavor, and preservatives.
These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Color of this product may vary due to color variations of the natural ingredients.
Keep out of reach of children. Store in a cool, dry place.
To obtain product information or report a serious adverse event, call 1-800-874-9444.
More information (brochure from mfr; pdf)
More about FoodScience of Vermont
They pride themselves on the fact that they use the purest, highest quality, natural nutrients available to produce all of their formulas. Their nutritional research focuses on the complex relationships that exist among available nutrients. FoodScience extensive research into the exciting properties of N,N-Dimethylglycine (DMG) has been unparalleled and has significantly broadened the boundaries of knowledge relative to this vital nutrient. FoodScience holds 5 U.S. patents. All FoodScience supplements are of the highest quality and integrity and are doctor-evaluated for effectiveness and reliability. Raw materials used in FoodScience products are evaluated for quality, purity, and potency before they are approved for use in their products. Superior quality control and good manufacturing procedures are followed at all times to guarantee that their exacting standards are met. All ingredients used are as natural as possible and are guaranteed to contain no artificial flavorings, preservatives, colors, sweeteners or other foreign substances. Most FoodScience products are yeast, sugar, and starch free. Every label clearly indicates all fillers and binders used as well as what each product is free of such as corn, egg, gluten. Since 1978 FoodScience has made a commitment to provide you with the highest quality natural nutritional formulations. Just as important is their commitment to help support and keep our environment clean.
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