Almond Meal/Flour is simply skinless, blanched almonds that have been finely ground. It lends a moist texture and rich, buttery flavor to cakes, cookies, muffins, sweet breads and a host of other desserts, especially the classic French frangipane. It is also superb as a breading for meats and vegetables. Almond Meal/Flour is low carbohydrates and a good source of protein, fiber, vitamin E, and magnesium.

Almond flour is good in "quick-bread" type recipes, like muffins, nut breads, and pancakes (recipes on package). It's not good for foods such as bread that require a real dough (you can't knead it). Usually, more eggs are required when baking with almond meal to provide more structure. Almond meal can also be used in breading fish, but care must be taken not to burn it. Store in your freezer to extend its shelf life.

Whole grains are gaining in popularity after being emphasized by the new USDA guidelines, which recommend eating at least 3 servings of whole grains every day. At Bob’s Red Mill, whole grains have been our way of life for over 25 years. Bob’s Red Mill produces a wide variety of whole grain foods and ther website offers classic whole grain recipes and new, innovative recipes.

Bob's Red Mill Natural Foods produces more than 400 products, including a full line of certified gluten-free products and an extensive line of certified organic products. With a wide variety of whole grain products, from flours and hot cereals to baking mixes and grains, Bob’s Red Mill has “whole grain foods for every meal of the day.”

Bob’s Red Mill has been praised again and again for their dedication to producing products that are free from gluten. People suffering from celiac disease, gluten intolerance, wheat allergies, or who are avoiding gluten for other health reasons can feel assured by the Bob's Red Mill Gluten Free symbol on all their certified gluten free products. This symbol informs those following a gluten free diet that our products are produced in a dedicated facility free from wheat and other gluten-containing grains or derivatives. In an effort to better serve their allergen sensitive consumers, Bob's Red Mill's gluten free facility is also dairy and casein free.
Bob’s Red Mill is the nation’s leader in stone milling and offers the widest diversity of whole grains found anywhere. Bob's Red Mill is dedicated to producing natural foods in the natural way.