
Supports all functions of the heart and cardiovascular system*
Berry Healthy Heart supports all the various cardiovascular biomarkers including maintaining healthy cholesterol and blood pressure levels already within normal ranges. The natural choke berry, grape seed, and pine bark extracts contain the highest levels of proanthocyanidins (PCOs), and is 100% soluble and fully bioavailable. Choke berry has been referred to as the most powerful antioxidant among all known fruits. With a high content of beneficial compounds, catechin and epicatechin, this formula provides superior support for the heart and cardiovascular system.*
Recommendations: To maintain and protect a healthy heart, take one capsule daily. For a mild to moderate aging heart, take 2 capsules daily. For an aggressively aging heart, take 3 capsules daily.
Supplement Facts
Serving Size: 1 Capsule
Servings Per Container: 60 Amount/Serving Daily Value
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Proprietary Choke Berry Complex 300 mg **
Contains Choke Berry (Aronia melanocarpa) Extract 5:1, Choke Berry (Aronia melanocarpa) Extract standardized to contain greater than 15% anthocyanidins.
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Proprietary Polyphenol Complex 100 mg **
Contains Grape Seed (Vitis vinifera) Extract standardized to contain 95% polyphenols and French Maritime Pine Bark (Pinus pinaster) Extract standardized to contain 85% polyphenols, contains double the amount of OPC's and 50% more polyphenols than other pine bark, extracted through a unique water method, no solvents or chemicals used. Tannin Free.
**Daily Value Not Established.
Other Ingredients Vegetable Capsule (filtered water, cellulose).
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Terry Lemerond, Founder & President, has 40 years experience in the health food industry having owned several health food stores and nutritional manufacturing companies. He has researched and developed over 300 nutritional and botanical formulations that continue to be top selling products on the market today. He is credited to be the first to introduce to the U.S. health food market glucosamine sulfate, IP6, black cohosh for menopause, the concept of botanical standardization and the introduction of complex formulations for specific health indications.
View his articles, Terry Talks Nutrition.
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