A Delicious Vegetarian Alternative to Beef Chili. A vegetable and grain protein meatless chili. Kosher Dairy.

Warming Instructions:
Heat and serve. If you prefer a thinner Chili, add water or tomato juice to desired consistency. Stir occasionally to prevent sticking. Serve when hot.

Ingredients:
Water, red beans, wheat gluten, tomato paste (tomatoes, salt), soybean oil. Contains 2% or less of salt, modified corn starch, onion (dried), hydrolyzed soy protein, corn protein, and wheat gluten, monosodium glutamate, sugar, caramel color, autolyzed yeast extract, garlic powder, corn syrup, dextrose, vitamins and minerals (niacinamide, iron [ferrous sulfate], vitamin B1 [thiamin mononitrate], vitamin B6 [pyridoxine hydrochloride], vitamin B2 [riboflavin], vitamin B12 [cyanocobalamin]), paprika extract, corn oil, spices, disodium inosinate, disodium guanylate.

Dietary Exchange Per Serving:
3 Lean Meat, 1 1/2 Starch
Allergen Information:
Contains wheat and soy ingredients.

Kosher Status:
Kosher Dairy