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One of the hottest extract sauces ever made! A blend of Habaneros, tropical fruit and a hefty dose of 2 million Scoville Unit pepper extract! Be warned, this snake has a vicious bite. As seen on FoodTV's Eat The Heat program. Let the Vicious Viper bite you with her lethal, venomous heat... If you think you already had the hottest sauce in the universe, think again. You don't know hot until you've been bitten by the Vicious Viper. Vicious but delicious.
Ingredients: Vinegar, Habanero Peppers, Pepper Extract, Tomatoes, Mustard, Papaya, Guava, Pineapple, Banana, Water, Sugar, Passion Fruit Juice, and Guava Juice.
This is the same sauce as originally used in the King Cobra collector bottle.
Warning: Keep away from children and small pets.
Heat Index: ""
Since 1996. All-natural and preservative free, carefully prepared in small batches, and monitored to insure a high level of quality and a consistent taste. Only the finest of ingredients are used. In fact, CaJohn processes fresh chiles every fall to use exclusively in his products. He refuses to use commercial pepper mash loaded with salt. This is only one of the reasons CaJohns products have fared very well in national competition, garnering over 200 international, national and regional awards. CaJohn guarantees customer satisfaction with all of his products. Taste the CaJohns Difference!
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