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Dry Milk Non Fat High-Heat Pasteurized Extra Grade Powder Bulk

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Price:
$2.16
SKU:
SK1140672
Brand:
myworldhut
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Product Description

ampi-associated-milk-producers-logo.jpgIdeal for bakery, confectionery, dairy, meat products and prepared mixes as an economical source of nonfat dairy solids.
High-heat nonfat dry milk, regarded for consistency and dispersion, is a prized dairy component for commercial bakers.
Reconstitute Directions
Step 1. Add 13 ounces (368.54g) (3 cups) of powder to 1.25 quarts (1.18L) of water which isn't too cold or too hot (around 70° F (21°C)). Stir the milk with a wire whip until all is dissolved.

Step 2. Add an additional 2.50 quarts (2.37L) of water and stir. Refrigerate before serving as a beverage. (If appropriate)

Yield: Approximately 1 gallon (3.79L) reconstituted skim milk.
Baking Typical Processing: Preheat to 190ºF for 30 minutes

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