The blueberry is a very popular berry. It is low in calories, but high in fiber, vitamin C and vitamin K.
Blueberries have the highest antioxidant capacity of all commonly consumed fruits and vegetables. Flavonoids appear to be the major antioxidant compounds.

10 Proven Health Benefits of Blueberries*

• Blueberries Are Low in Calories, But High in Nutrients
• Blueberries are the King of Antioxidant Foods
• Blueberries Reduce DNA Damage, Which May Help Protect Against Ageing and Cancer
• Protects Cholesterol in The Blood From Becoming Damaged
• Blueberries May Lower Blood Pressure
• Blueberries May Help Prevent Heart Disease
• Blueberries Can Help Maintain Brain Function and Improve Memory
• Anthocyanins in Blueberries Can Have Anti-Diabetic Effects
• Substances in Them May Help Fight Urinary Tract Infections
• Blueberries May Help Reduce Muscle Damage After Strenuous Exercise

Botanical Name: vaccinium angustifolium
Origin: Canada
Notes: With maltodextrin added. Kosher Certified. Non-irradiated. Non-GMO. Sold and labeled as for further manufacturing. Individuals must exercise their independent judgment in determining its appropriateness for a particular purpose or use. As with any manufacturing process, we suggest a small, lab-scale manufacturing for evaluation purposes prior to full commercial manufacturing.
Specifications are subject to change without notice.
* FDA disclaimer

References
Health Line