Enjoy the delicate and distinctive flavor of burning cold-smoked over applewood in this new natural Yakima Applewood Smoke Salt. Use this salt as a marinade with beef pork, turkey or chicken. You can also use it as a seasoning on vegetables, pasta, rice and baked potatoes or use it to add a sweet and smoky flavor soups and sauces.

Ingredients: Smoked Sea Salt. No additives.
Processed in Woodinville, WA

NUTRITION FACTS 
Serving Size  1/4 teaspoon (1g) 
Servings per Container: Varied 

Amount per Serving   
Calories 0; Calories from Fat 0 
  % Daily Value* 
Total Fat  0g;  0 % 
Saturated Fat; 0g   0 % 
Trans Fat  0g     
Cholesterol  0mg;  0 % 
Sodium  230mg;  10 % 
Total Carbohydrate  0g; 0 % 
Fiber  0g; 0 % 
Sugars  0g     
Protein  0g     
Vitamin A  0%; Vitamin C  0% 
Calcium  0%; Iron  0%