Gold Standard Raw Pea Protein

Clean, powerful, plant-based protein — smooth, creamy, and versatile.

Growing Naturals Pea Protein Powder is an award-winning, hypoallergenic protein that delivers essential amino acids — for muscle support, recovery, and everyday nutrition. Naturally rich in iron, easy to digest, and gentle on the planet, it’s a wholesome plant-based alternative to whey.

Known for being smooth and creamy, this pea protein performs like egg protein in recipes. It’s perfect for smoothies, shakes, pancakes, muffins, and other vegan baking — a functional protein that works wherever you need it.

Whether you’re fueling strength training, supporting healthy aging, or adding protein to daily meals, this clean, versatile protein fits every lifestyle — and it’s Earth-friendly too, using far less water and resources than animal-based proteins like whey.

One pound tub contains 19 servings and two pound tub contains 38 servings.

Certifications & Allergen Information

• Non-GMO Verified • Vegan • Kosher (Star-K)
• Naturally and Batch-tested gluten-free
• Free from corn, lactose and top 9 allergens (including dairy and soy)
• Low FODMAP at 2 servings or less
• Made without chemical solvents

Safe for diverse dietary needs — from vegans to those managing food sensitivities or Celiac disease.

How to Use

• Mix 1 scoop with 6–12 oz of water, milk alternative, or your favorite beverage.
• Blend with ice, frozen fruit, or nut or seed butter for a delicious smoothie.
• Stir into oatmeal, soups, sauces, or baked goods for an easy protein boost.

Many customers love combining rice and pea protein for a balanced texture and amino profile.

For vegan baking, substitute 1 egg with ½ scoop of pea protein and 2½ tablespoons of liquid.

Need Inspiration?

From smoothies and protein pancakes to soups and baked goods, explore simple, high-protein recipes designed for active lifestyles and healthy aging.

Browse our full recipe collection at GNrecipes.com.